Level detection, for example in the production of yogurt, is outstandingly accomplished using our IP69K sensors. - Because they meet the especially high requirements with respect to material, design and safety. Our BCS immersion sensor with FDA approval and IP69K protection has very high build-up compensation. It detects the level of milk products with absolute reliability. The steel tanks used only need to have fittings added for the hygienic installation of the sensors. Within the process you can teach the sensors the relevant levels. CIP/WIP sensors are also resistant to cleaning (CIP, sterilization (SIP) and high pressure cleaning (WIP).