Filling Process

Key benefits

• Reliable container presence detection before filling:
  Contact‑free sensors verify that cups, bottles, jars, bags, boxes are correctly positioned before the filling valve opens, preventing spills and protecting the filling system.

• Accurate fill‑level monitoring across products:
  Continuous, non‑contact level measurement ensures consistent fill volumes for products such as yogurt, milk drinks, sauces, soups, or detergents—independent of color or container material.

• Hygienic and contact‑free operation:
  Non‑contact sensing avoids direct contact with the product, supporting hygienic design requirements in food, beverage, and home‑care filling applications.

• Stable performance in demanding filling conditions:
  Reliable detection is maintained even with foam, splashes, or changing product properties, ensuring consistent filling quality at high speed.

• Improved product quality and OEE:
  Preventing overfill, underfill, and misfills reduces waste, minimizes cleaning cycles, and supports higher throughput and availability in primary packaging lines.