Precision monitoring of washing and peeling in juice processing
Ensuring the cleanliness and quality of juice starts with the precise washing and peeling of fruits. Balluff's advanced sensor technology plays a key role in this stage. Our condition monitoring sensors, specifically tuned for vibration and temperature, keep track of blower and fan performance, crucial for removing impurities. Pressure sensors regulate the forces applied during washing, protecting the fruits' texture, while flow sensors maintain the perfect balance of water and solutions, optimizing the peeling process. This set of components ensures machinery efficiency, hygiene requirements, and adheres to the highest industry standards.
Features
- Vibration and temperature monitoring with condition sensors to maintain machinery health
- Optimal washing pressure regulation with pressure sensors for effective fruit handling
- Accurate control of water and solutions with thermal flow controllers for uniform washing and peeling
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